Geriatric Nutrition: Nutritional Management of Residents in Long-Term Care Facilities – 1.0 CEU/contact hr

(California CNA Approved)

$10.00

Description

This course covers age-related changes that occur in the physiology of older adults and how these changes can greatly impact the nutritional needs of those living in a long-term care facility. By taking this course, learners will be able to achieve the following objectives:

  • Recognize the physiological, psychological, and environmental factors that can influence the nutritional status of older adults living in long-term care facilities.
  • Identify nutritional complications that are commonly associated with older adults living in long-term care facilities.
  • Describe how nutrition therapy can be applied to improve the nutritional status of older adults living in long-term care facilities.
  • List appropriate techniques to improve the nutritional status of older adults living in long-term care facilities.
  • Identify techniques that apply compassion, empathy and cultural sensitivity to nutritional interventions for older adults living in long-term care facilities.

Per California Department of Public Health regulations, a time/pause mechanism must be incorporated in this online program. Navigation within this course is restricted in that each slide must be viewed in its entirety before advancing to the next slide. Learners must view each slide and click the next button to advance in the course.

Course is approved for 1.0 CEUs/contact hours for Certified Nurse Assistants (CNA) in California. Must pass final quiz with 80% or more; may re-take as often as needed. Course will be updated or discontinued on or before July 31, 2023.

Reviews

There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.


©2009-2022 CareerSmart® Learning. All rights reserved.

Privacy Policy - Terms of Service

CareerSmart® Learning is a registered trademark and wholly owned division of ISYS® Solutions, Inc.